I�ll never forget my first real b�nh m�. It was here in San Francisco, at a place called Saigon Sandwich, and I remember thinking to mysel...
Home » Archive for January 2016
Pan-Roasted 5-Spice Pork Loin � Pleasing and Teasing
Now that it�s been posted, I can admit this easy, pan-roasted pork loin was just an elaborate tease for a video I�ve wanted to post for ye...
Shrimp Toast � Is Toast the New Wing?
While virtually unknown compared to most other popular fried party snacks, these shrimp toasts are easy to make, and every bit as deliciou...
One-Pot Chicken & Sausage Orzo � Tastes Like You Used at Least 3 or 4 Pots
There�s something extra satisfying about a recipe like this one-pot chicken and sausage orzo, where you just basically dump the ingredient...
Monday, January 4, 2016
Next Up: A One-Pot Pasta, Orzo I've Heard
Source: http://foodwishes.blogspot.co.id
Saturday, January 2, 2016
Happy New Year!
I hope you all enjoyed a very nice holiday, and relatively painless New Year's Eve. Michele and I have been in San Diego to attend her...
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